The Story
This loaf borrows the fragrant comfort of methi thepla and stretches it through Italian bread technique. Fenugreek, sesame, turmeric, ajwain, and garlic oil are woven through a slow rise for a focaccia that feels both familiar and new.
Signature Loaves
Methi Thepla Focaccia
A love letter to Gujarati cuisine. Fresh fenugreek leaves, sesame, and turmeric woven into the dough itself, topped with a whisper of garlic oil.
VegetarianOrder 48 hours aheadPickup only