Pani Puri Focaccia
Crispy puffed pockets baked into golden focaccia, drizzled with tangy tamarind and zingy mint-coriander oil. The chaos of a Mumbai chaat stall in every bite.
- Tamarind
- Mint
- Cumin
- Black Salt
$18
Order 48 hours ahead
Local pickup - Jersey City - Order 48 hours ahead

Small-batch - Kitchen-made - Jersey City
Hand-crafted focaccia baked with the soul of Indian spices and the warmth of olive oil.
Explore the MenuReserve your loaf online at least 48 hours ahead.
Slow-fermented dough, baked fresh for your date.
Collect your warm focaccia in Jersey City and enjoy.
The Menu
Each loaf is made to order. Order 48 hours ahead.
Crispy puffed pockets baked into golden focaccia, drizzled with tangy tamarind and zingy mint-coriander oil. The chaos of a Mumbai chaat stall in every bite.
$18
Order 48 hours ahead
Smoky tikka-marinated tofu nestled in pillowy focaccia, with charred peppers, caramelized onions, and a swirl of cooling cashew cream.
$20
Order 48 hours ahead
Tender tandoori chicken, slow-marinated overnight in yogurt and spices, layered over rosemary-infused focaccia with a drizzle of spiced ghee.
$22
Order 48 hours ahead
A love letter to Gujarati cuisine. Fresh fenugreek leaves, sesame, and turmeric woven into the dough itself, topped with a whisper of garlic oil.
$18
Order 48 hours ahead
Mumbai's beloved street sandwich reimagined. Spiced potato vada baked into airy focaccia, finished with fiery dry garlic chutney and green chili oil.
$18
Order 48 hours ahead
Roasted garlic cloves, crispy curry leaves, and a generous sprinkle of coarse sea salt over our signature slow-fermented olive oil dough.
$18
Order 48 hours ahead
"Indian Flavors. Italian Soul."
-- Masala & Olio, est. 2025
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